Read “Coors Improves Beer Flavors with Neural Networks” and answer below questions as a discussion post

 I need it in next 4 hours. Let me know if you can.

  1. Why is beer flavor important to Coors’ profitability?
  2. What is the objective of the neural network used at Coors?
  3. Why were the results of Coors’ neural network initially poor, and what was done to improve the results?
  4. What benefits might Coors derive if this project is successful?
  5. What modifications would you make to improve the results of beer flavor prediction?

 

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